Whiskey, Wine & Wildlife
February 3 – February 6
Whiskey, Wine & Wildlife artfully combines renowned beverage tastings and inspired cuisine from some of the South’s best chefs and local culinary superstars, with a chance to experience coastal wildlife up-close, all in one weekend! The weekend’s events will raise funds and awareness for programs of the Jekyll Island Foundation, with the island’s research and education experts on-hand Friday and Saturday, showcasing some fun, interactive programs with coastal wildlife, from sea turtles to alligators! It’s a culinary weekend experience like no other. Expect to sip and savor great whiskey, spirits, wine, beer, and culinary tastings – all oceanfront with music and a relaxed island vibe.